Bulk Hand Crafted Single Origin Chocolate

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70% Cocoa Chef's Chocolate: Unleash Your Culinary Creativity!

Unlock the full potential of your culinary artistry with our 70% Cocoa Single Origin Chef's Chocolate produced at the Aggie Chocolate factory.   Our untempered chocolate will ignite your imagination in the kitchen. Embrace the raw power of pure dark chocolate, unencumbered by traditional tempering methods, and embark on a delectable journey like no other.

Our untempered 70% cocoa chef's chocolate offers an authentic and intense cocoa experience, capturing the unadulterated flavors that only true chocolate enthusiasts crave. Its untempered nature allows you to fully savor the raw essence of cocoa, elevating your creations to culinary masterpieces.

Unleash your creativity and let your culinary prowess shine with our Aggie Chocolate Factory chef's chocolate. Whether you're crafting velvety ganaches, luxurious truffles, or heavenly desserts, this untempered chocolate is your canvas to paint a symphony of flavors and textures. Discover the magic of tempering chocolate at home, exploring the art of couverture, or experimenting with new tempering-free creations. The possibilities are as endless as your imagination.

Enchant your senses with a captivating cup of hot cocoa using our 70% cocoa chef's chocolate. In a saucepan, gently melt a piece of untempered chocolate with 1 cup of milk (or any milk alternative) and a dash of sugar. Stir until velvety smooth, pour into your favorite mug, and relish the genuine chocolate richness.